Pale Ales — Walkabout Brewing vs. Seven Brides Brewing

Walkabout Brewing Co.
Worker's Pale Ale
ABV 5.5%

Color: Crystal clear orange.
Aroma: Spicy hops, roasty malts and a bit of dank funkiness.
Flavor: Clean with mildly bitter citrus hops and herbal notes.
Hops vs. Malts (Hoppy, Malty or Balanced): Hoppy
Finish: Mild bitterness turning to moderate bitterness.
Overall (Fantastic, Good, Mediocre or Bad): Good

Seven Brides Brewing Co.
Lauren's Pale Ale
ABV 5.7%

Color: Cloudy orange. 
Aroma: Floral and perfumy with tropical fruit notes. Alcohol is also noticeable. Kind of like a fruit brandy.
Flavor: Tart. Almost like a hard cider with a bit of lemon squeezed in.
Hops vs. Malts (Hoppy, Malty or Balanced): N/A (tart and sour)
Finish: Harsh lemon rind bitterness.
Overall (Fantastic, Good, Mediocre or Bad): Bad

Blow by Blow 
Another day in the low 90s down here in Southern Oregon had us craving some refreshing pale ales. Fortunately many craft breweries make a pale ale as it is usually a gateway beer to get people hooked on hops. After featuring a brewery from the midwest in last week's battle we decided to keep it closer to home for this one with two breweries from Oregon, one close to us in Central Point (Walkabout) and one near Salem in Silverton (Seven Brides).

Unfortunately it was a lopsided fight. So lopsided, in fact, that we suspect foul play. And by foul we mean that the Seven Brides seemed tainted. It had an intriguing aroma with tropical fruit and alcohol notes, but the flavor was so tart that we would have guessed it was a mild sour beer. We're pretty sure that Seven Brides did not intend to make their Pale Ale sour, so either it was improperly stored, spent too much time on the shelf or the batch was bad. So that was a bummer. We never like to dump a beer down the drain, but we had no choice with the Lauren's Pale Ale.

So the winner by default was the Worker's Pale Ale. It's a classic northwest pale ale with plenty of citrus hops to round out the roasty malts and even has a bit of funkiness thrown in for good measure. Walkabout is a pretty small brewery, so we're not sure how much distribution it gets outside of the Rogue Valley, but if you see it on tap or in a store it's worth checking out. They have quite a loyal following down here in southern Oregon and we hear that they are in the process of getting a tasting room up and running so we look forward to visiting that in the future.

Winner by unanimous decision: Walkabout Brewing.

Pale Ale Cage Match — Burleigh Brewing Co. vs. Lord Nelson Brewery vs. Maritime Pacific Brewing Co. vs. Kona Brewing Co.

Burleigh Brewing Co.
28 Pale Ale
(70s Style)
ABV 4.8%

Color: Bright clear yellow (lightest in color of them all) with big white head .
Aroma: Grapefruit, grass.
Flavor: Clean, grapefruit and citrus rind.
Hops vs. Malts (Hoppy, Malty or Balanced): Hoppy
Finish: Just a touch of bitterness that fades quickly.
Overall (Fantastic, Good, Mediocre or Bad): Good +

Lord Nelson Brewery
Three Sheets Pale Ale
ABV 4.9%

Color: Cloudy, yellow honey.
Aroma: Grain, citrus hops and soft malts.
Flavor: Starts sweet and malty with only a touch of hops towards the finish.
Hops vs. Malts (Hoppy, Malty or Balanced): Balanced
Finish: Mild hop bitterness.
Overall (Fantastic, Good, Mediocre or Bad): Mediocre +

Maritime Pacific Brewing Co.
Islander Pale Ale
ABV 5.0%

Color: Dirty yellow.
Aroma: Heavy, smoky, bready, malty.
Flavor: Starts with bready malts then moves into big piny hops.
Hops vs. Malts (Hoppy, Malty or Balanced): Hoppy
Finish: Long lasting piny hop bitterness.
Overall (Fantastic, Good, Mediocre or Bad): Good

Kona Brewing Co.
Fire Rock Pale Ale
ABV 5.8%

Color: Reddish caramel (darkest of the lot).
Aroma: Floral hops, orange blossom, sweet malts.
Flavor: Heavy, sweet and malty with very subtle hops.
Hops vs. Malts (Hoppy, Malty or Balanced): Malty
Finish: Sweet fading to lingering bitter greens.
Overall (Fantastic, Good, Mediocre or Bad): Mediocre

Blow by Blow
The forces of nature have once again brought the two Gibsons together (no idea what I'm talking about? Click here.) And what better way to celebrate the occasion than with an Australian vs. USA Pale Ale Cage Match! If you look closely at the photo above you might be able to make out some palm fronds and the beginnings of a sunset. That's right, this battle was not conducted in the frigid winter of Seattle, but in the balmy tropical paradise of Hawaii! Our lovely and patient wives also found time to put down their pina coladas momentarily to help decide the outcome of this epic battle.

Gibson-OZ brought two pale ales from Australia and I brought one from Seattle. Just to make it even more interesting we threw in one from local brewery, Kona Brewing Co., as well. We also tasted them blind so as not to be swayed by continental pride or loyalty. Yes, we are that committed to providing you with an accurate appraisal.

None of the beers were that similar in color. They ranged from the light yellow of the 28 Pale Ale to the deep reddish caramel of the Fire Rock. The aromas and flavors varied greatly as well. The Three Sheets from Lord Nelson Brewery in Australia was the the first we tried and it was fairly simple, but had just enough hop presence to eek itself into the Pale Ale category. A bit less and it may have tasted a bit too much like a macro lager.

Second up was the Fire Rock from Kona Brewing Co. in Hawaii which leaned toward the sweet and malty side a bit too much for our tastes. It honestly tasted more like an amber ale, so if you're looking for hops in your pale ale, we'd recommend avoiding it.

Third in line was the 28 Pale Ale from Burleigh Brewing Co. in Australia and with the first sniff we were all big fans of this beer. It had a wonderful fresh, grassy grapefruit hop aroma that carried through all the way into a mildly bitter finish that was delightfully crisp and satisfying. Ellen and I were a bit confused by the "70s Style" reference but it was explained by the Aussie contingent that Australian beer was apparently quite hoppy in the 70s. Who knew?

Lastly we tried the Islander (fitting, eh?) from Maritime Pacific Brewing Co. in Seattle and as you might expect from a Northwest Style pale ale, it was not shy with the hops. Unfortunately it didn't offer much in the aroma so it was mostly dominated by bitterness in the flavor and finish. We all agreed that the bold bitterness was a bit too bold and that the beer could have benefited from some kind of hop presence in the aroma.

So, in the end, the last beer standing was the 28 Pale Ale. We all, independently, chose it as our favorite as it was just bursting with juicy hops and left us wanting more. Unfortunately, the Aussies only brought one bottle so we savored every last drop. Apparently the craft beer movement in Australia is just beginning to get some traction, so we look forward to seeing a few of the best of them trickle over to the states in the near future. Hopefully Burleigh Brewing's 28 Pale Ale will be one of them.

Winner by unanimous decision: 28 Pale Ale

Fresh Hop Tap Tussle — Snipes Mountain Brewing

Snipes Mountain
Harvest Fresh Hop Pale Ale
ABV 5.5%

Color: Hazy, golden yellow.
Aroma: Huge sweet grapefruit and bit of cheese rind funk.
Flavor: Grassy, sweet and citrusy.
Hops vs. Malts (Hoppy, Malty or Balanced): Hoppy
Finish: Grassy fading to nice, mellow lingering bitterness.
Overall (Fantastic, Good, Mediocre or Bad): Fantastic

Snipes Mountain
Zombie, The Fresh Hop Killer
ABV 7.5%

Color: Clear orange with a little brown.
Aroma: Very subtle aroma of citrus hops (perhaps due to lack of carbonation).
Flavor: Sweet grapefruit juice.
Hops vs. Malts (Hoppy, Malty or Balanced): Hoppy.
Finish: Bitter grapefruit.
Overall (Fantastic, Good, Mediocre or Bad): Good-

Snipes Mountain
2Fresh Double IPA
ABV 8.3%

Color: Ruby brown.
Aroma: Sweet and juicy hop candy.
Flavor: Rich, grassy with prominent bitterness (like bitter greens).
Hops vs. Malts (Hoppy, Malty or Balanced): Hoppy.
Finish: Big, bitter and long-lasting.
Overall (Fantastic, Good, Mediocre or Bad): Good

Winner by unanimous decision: Harvest.
Fresh Hop season is here! In honor of this special time of year, we interrupt your regularly scheduled Bottle Battle for an old-fashioned, knock-down, drag-out Tap Tussle featuring three beers that all feature loads of fresh hops. The battle was conducted at the north Seattle beer mecca, Naked City Brewery and Taphouse during a special event promoting the beers of Snipes Mountain Brewery from Sunnyside, Washington.

So what's with this "Fresh Hop" stuff? Well, it's basically beer made with hops fresh off the vine rather than hops that have been dried. Brewers go to great lengths to get these fresh hops into their beers as quickly as possible since once they are picked they immediately begin to degrade and lose their precious hop essence. It's a great way to celebrate the hop harvest and, when made well, these beers have a very distinct flavor that can only come from fresh hops.

The battle was very entertaining. We could definitely detect the green, grassy notes of fresh hops in all of the beers, but it was most prominent in the Harvest Pale which had an aroma that just jumped out of the glass and assaulted us with hoppy goodness. Unfortunately, the carbonation in the Zombie was, ahem, dead, which may have been the reason it didn't have much aroma. And the 2Fresh was good, but the fresh hop flavors were masked a bit by the big, malty sweetness. So, if you're looking for a pure, clean, delicious expression of fresh hops you should definitely seek out the Snipes Mountain Harvest Fresh Hop Pale. It was a dominant and unstoppable force in this inaugural Tap Tussle.

Extra Pale Ales — Full Sail vs. Hood Canal Brewing

Full Sail Hop Pursuit
Extra Pale Ale
ABV 6% IBU 55

Color: Hazy yellow.
Aroma: Sweet and malty with a small dose of citrus hops. Ellen detected some rose aromas.
Flavor: Sweet citrus, more orange than grapefruit with nice malt backbone, not very bitter.
Hops vs. Malts (Hoppy, Malty or Balanced): Balanced.
Finish: Slight citrus bitterness and a bit of grassiness.
Overall (Fantastic, Good, Mediocre or Bad): Mediocre +

Hood Canal Brewing
Dosewallips Special Ale
ABV ?% IBU ?

Color: Crystal clear light orange.
Aroma: Stinky cheese, sweet malts and butter, like a buttered popcorn jelly belly.
Flavor: Slightly sweet and malty with absolutely zero hoppiness.
Hops vs. Malts (Hoppy, Malty or Balanced): Malty.
Finish: Buttery and metallic.
Overall (Fantastic, Good, Mediocre or Bad): Bad

Winner by unanimous decision: Full Sail.
This one wasn't even close. The Dosewallips started the fight by spitting up a bit (foaming over) when I popped the cap and it was downhill from there. The beer was likely infected with diacetyl, a naturally occurring by-product of beer fermentation that can really mess up a beer if it becomes too prominent. At high levels, it gives beer a buttery aroma and flavor that can be downright nasty. We definitely detected butter in the Dosewallips and it was not pleasant. We tried to give it a chance, Lord knows we tried, but ultimately we had to admit that it was a bad beer. As a matter of fact, it is the first beer that we have rated "bad" in six months of doing battles. A dubious honor to be sure.

The Hop Pursuit was not a great beer, but all it really had to do was show up and it was guaranteed a victory. Against stiffer competition it might not have fared so well. The name was a bit misleading, as it didn't really have a prominent hop aroma or bitterness. It may have been pursuing hops, but it sure wasn't catching any.

And finally, what the hell is an Extra Pale Ale? Is it supposed to be something between a Pale Ale and an IPA? Is it an ESB (Extra Special Bitter) in disguise? Is it a marketing gimmick? My half-hearted Google search yielded no answers. Anyone want to fill me in?